Farm Services
Marketing
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Food Strategy
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Organic Products
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Internship
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Farm Products By Category
Whole duck ready to cook.
Free, no caged ducks. Duck (aka duckling) refers to the meat of several species of bird in the family Anatidae, found in both fresh and salt water.
Pork chops, ribs and bacon.
Pork is the culinary name for meat from the domestic pig (Sus domesticus). Pork is the most popular meat in East and Southeast Asia, and is also very common in the Western world.
Beef club steak, ribs, jerky.
Organic beef is born and raised on certified organic pasture, never receive antibiotics and growth-promoting hormones, are fed only certified organic grains and grasse.
Chicken boneless breast, wings.
Free, no caged chickens. Juvenile chickens, of less than 28 days of age at slaughter in the United Kingdom are marketed as poussin. Mature chicken is sold as small, medium or large.
Tomatoes, salads, cucumbers and peppers.
The little cherry tomatoes are sweet and tasty in salads or in your lunchbox. Tomatoes are easy to grow in a pot in the garden.
Aubergine, turnip, zucchini and squash.
Butternut squash is large and pear-shaped with a golden-brown to yellow skin. We don’t eat the skin and seeds, only the flesh.
Bean, broccoli, cabbage and brussels sprout.
French beans, runner beans, common beans, bobby beans, string beans, Thai beans, wax beans and haricots verts are all names for different types of green bean.
Edvel, fennel, green bean and pea.
Free, no caged chickens. Petit pois, mangetout, sugar snap and marrowfat are all fancy names for different types of pea.
Apples, apricots, pears and plums.
The little cherry tomatoes are sweet and tasty in salads or in your lunchbox. Tomatoes are easy to grow in a pot in the garden.
Peach, sunny oranges, lemons and grape.
Butternut squash is large and pear-shaped with a golden-brown to yellow skin. We don’t eat the skin and seeds, only the flesh.
Cherry, banana, fig and melon.
French beans, runner beans, common beans, bobby beans, string beans, Thai beans, wax beans and haricots verts are all names for different types of green bean.
Nuts, olives, pumpkin and quince.
Free, no caged chickens. Petit pois, mangetout, sugar snap and marrowfat are all fancy names for different types of pea.
Young Farmer Challenge
Welcome to the YFC!
The Young Farmer Challenge showcases the breadth of technical skills required in farming today and celebrates the involvement of young people in the industry.
Prize Money up for Grabs.
There is currently $39,500 in prize money up for grabs.
National Final
The 2016 National Final will be held at The Sydney Royal Easter Show on Friday 18th April on the Main Arena from 5pm.
Products That We Produce
Bread
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Pastry
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Coffee
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Yogurt
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Wine
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Beer
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Organic Area
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Organic Policy
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Organic Services
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Testimonials
Meredith Grey
Store ownerThese are one of my favorite winter veggies! I stew them with olive oil, salt, orange juice and ghee. The taste is fantastic and everything is healty. Greets from Norway.Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat.
Rick Walker
IT SpecialistMy favorite apple variety in Organic Food are Pink Lady and Fujy apples! I like them fresh, in juice and in a pie with brown sugar and butter. I'm an exotic guy, what can I say 🙂 Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat.
Nina Sharp
BaristaThese are one of my favorite winter veggies! I stew them with olive oil, salt, orange juice and ghee. The taste is fantastic and everything is healty. Greets from Norway.Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat.
Simon Webb
WaiterMy favorite apple variety in Organic Food are Pink Lady and Fujy apples! I like them fresh, in juice and in a pie with brown sugar and butter. I'm an exotic guy, what can I say 🙂 Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat.